Mace, ground, bucket 10 kg
- Nutritional information (g/100g): Calorific value: 2092 kJ (500 kcal), fat: 32 g, of which saturated fatty acids: 9 g, carbohydrates: 45 g, of which sugar: 45 g, protein: 6 g, salt: 0 g
- Type of packaging/weight: KU bucket 10 kg
- Dosage/Restriction: your choice
- Field of Aapplication: Seasoning
- Color: Yellow-orange
- Odor: aromatic, mild, like nutmeg
- Flavor: delicately spicy, typical
- Durability: 24 months from production date
- Manufacturer: Ehlert professional
- Contents kg: 10
- Ingedients/Composition: ground, dried nutmeg seed coat
- Consistency: Powder, partially oily, min. 95% <850μm
- Storage Conditions: dry
- Storage Conditions: cool
- Storage Conditions: dark
- Declaration: Spices *The raw materials pistachios, soy protein, lactose, celery, mustard, egg and cereals containing gluten are processed on the premises!
- Product group: Spices
- Quality: Seed coat of Myristica fragrans, degerminated, dried, ground
- Quality: Seed coat of Myristica fragrans, degerminated, dried, ground
- Typ: ground
- Country of origin: India
- Country of origin: Indonesia
Further information:
Discover mace, ground by Ehlert Profi, a high-quality spice with a yellow-orange color and a typically fine, spicy taste that captivates with its mildly aromatic scent with a hint of nutmeg. This spice offers an exceptional opportunity to give your products a distinctive touch. The consistency of the powder is partially oily and guarantees an even distribution in your recipes, with at least 95% of the particles being finer than 850 micrometers. Mace is obtained from the ground, dried seed coat of the nutmeg, which gives it an intense aroma and a unique flavor. With a shelf life of 24 months from the production date, you can be sure that the quality and freshness will be preserved for a long time. The dosage is based on your choice, giving you maximum flexibility in use. Whether for refining baked goods, sauces or other culinary creations, mace is ideal for seasoning and enhancing your products. The spices are also available in practical 10 kg packaging, ideal for efficient use in production. Please note the storage conditions: cool, dry and dark to ensure optimum quality. Mace is processed in a facility that also uses pistachios, soy protein, lactose, celery, mustard, egg and cereals containing gluten. This product is perfect for manufacturers looking for a versatile and high-quality spice to add a special touch to their products.
Mace, ground, bucket 10 kg
- Nutritional information (g/100g): Calorific value: 2092 kJ (500 kcal), fat: 32 g, of which saturated fatty acids: 9 g, carbohydrates: 45 g, of which sugar: 45 g, protein: 6 g, salt: 0 g
- Type of packaging/weight: KU bucket 10 kg
- Dosage/Restriction: your choice
- Field of Aapplication: Seasoning
- Color: Yellow-orange
- Odor: aromatic, mild, like nutmeg
- Flavor: delicately spicy, typical
- Durability: 24 months from production date
- Manufacturer: Ehlert professional
- Contents kg: 10
- Ingedients/Composition: ground, dried nutmeg seed coat
- Consistency: Powder, partially oily, min. 95% <850μm
- Storage Conditions: dry
- Storage Conditions: cool
- Storage Conditions: dark
- Declaration: Spices *The raw materials pistachios, soy protein, lactose, celery, mustard, egg and cereals containing gluten are processed on the premises!
- Product group: Spices
- Quality: Seed coat of Myristica fragrans, degerminated, dried, ground
- Quality: Seed coat of Myristica fragrans, degerminated, dried, ground
- Typ: ground
- Country of origin: India
- Country of origin: Indonesia
Further information:
Discover mace, ground by Ehlert Profi, a high-quality spice with a yellow-orange color and a typically fine, spicy taste that captivates with its mildly aromatic scent with a hint of nutmeg. This spice offers an exceptional opportunity to give your products a distinctive touch. The consistency of the powder is partially oily and guarantees an even distribution in your recipes, with at least 95% of the particles being finer than 850 micrometers. Mace is obtained from the ground, dried seed coat of the nutmeg, which gives it an intense aroma and a unique flavor. With a shelf life of 24 months from the production date, you can be sure that the quality and freshness will be preserved for a long time. The dosage is based on your choice, giving you maximum flexibility in use. Whether for refining baked goods, sauces or other culinary creations, mace is ideal for seasoning and enhancing your products. The spices are also available in practical 10 kg packaging, ideal for efficient use in production. Please note the storage conditions: cool, dry and dark to ensure optimum quality. Mace is processed in a facility that also uses pistachios, soy protein, lactose, celery, mustard, egg and cereals containing gluten. This product is perfect for manufacturers looking for a versatile and high-quality spice to add a special touch to their products.