The Giesser boning knife 2507/13 pp with a yellow handle is an indispensable tool for any food producer who values precision and efficiency. With its curved blade and a length of 13 cm, it is specifically designed to remove meat from bones cleanly and flexibly. The semi-flexible blade adapts perfectly to the contours of the meat, enabling gentle and precise separation. This is particularly important in meat processing, where precision is key to minimizing waste and ensuring the quality of the final product. The ergonomic polypropylene (PP) handle ensures a secure and comfortable grip, even during extended use. The handle’s eye-catching yellow color further enhances safety by making the knife easily recognizable in a busy production environment. This knife is more than just a tool; It is an investment in the efficiency and quality of your production processes. Thanks to its high functionality and durability, it is ideally suited for the demands of food production and helps you meet the highest standards. Choose the Giesser boning knife if you want to invest in precision and reliability. This item is ordered specifically for you and cannot be returned. Additional variants are available here.
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HandlecolorBlade elasticityBlade shapeBlade Length in cmLineType